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Basic Sauce Images – License food photos ❘ StockFood
11001070 - Demi glace (basic brown sauce) in jars
00269560 - Demi-glace sauce (basic sauce from France)
11001069 - Ingredients for demi glace (basic brown sauce)
13458824 - Basic BBQ sauce
12472564 - Basic vegan sauce
00374011 - Basic brown sauce with red wine and balsamic vinegar
11001071 - Demi glace (basic brown sauce) being prepared
12893865 - Basic sauce ingredients
11015997 - Pot of Basic Tomato Sauce with Ladle
12309538 - Basic Bechamel Sauce
00180115 - Basic ingredients for sushi (soy sauce, wasabi and gari)
60180125 - Saucepan of Bearnaise sauce
12685912 - Bechamel sauce
13268731 - Preparing brown sauce
13867947 - Crepes with white asparagus, ham and hollandaise sauce
13838291 - Steamed green asparagus with hollandaise sauce and soft-boiled eggs
12556305 - Making hollandaise sauce
11000702 - Making béchamel sauce
11080965 - Making béchamel sauce
13971685 - Homemade tomato sauce
12305874 - Hollandaise sauce being whisked
12246772 - Light vegan sauce made from cashew nuts
11000703 - Bechamel sauce being sieved
11283373 - Bechamel sauce for lasagne being made
00384171 - A white sauce
13969292 - Green asparagus with chicken and hollandaise sauce
00453067 - A light sauce being seasoned with spices
11145693 - Cream sauce being made
00453049 - Bechamel sauce being sieved
00015295 - Making fatless white sauce
13764198 - Hollandaise sauce ingredients - cilantro, lime, butter, spices
13767832 - Ingredients for bechamel sauce
13838293 - Steamed green asparagus with hollandaise sauce
13654841 - Ingredients for Hollandaise sauce
12685917 - Quick hollandaise sauce
13352636 - Tomato sauce added to dark gravy ingredients
12246771 - Vegan bechamel sauce made from a plant drink and cream
00303287 - Ingredients for brown veal sauce simmering in a pan
60192176 - Hollandaise sauce
12437129 - Hollandaise sauce in a mixing bowl (seen from above)
12305875 - The making of creamy sauce with a shot of alcohol
12320690 - Vegetables and stock being puréed into a sauce
12437566 - Crayfish stock and jus (basic brown gravy)
12320693 - Ingredients for varying basic light sauces
11047875 - Fat being removed from a sauce and cornflour being added
12320694 - Ingredients for varying basic dark sauces
11986737 - Barbecue marinade with Worcester Sauce
13352691 - Lump-free white sauce
11250132 - Bechamel sauce and variations in freezer boxes
00068606 - Preparing basic light-coloured stock
00068607 - Preparing basic brown stock
11000701 - Béchamel sauce
00453529 - Steps for making cream sauce
00453164 - A light sauce being poured onto a plate
00453051 - Bechamel sauce in a pot
11250133 - Bechamel sauce and variations being made
13971684 - Homemade tomato sauce
00453052 - Bechamel sauce being sieved
00101515 - Making a sauce with butter, starch and sauce thickener
00453091 - Dark sauce
00453066 - A light sauce with fresh herbs
14172423 - Artichokes au gratin with béchamel sauce and baguette
11455926 - Raw kohlrabi spaghetti with bean sprouts and king trumpet mushrooms in soy sauce with sesame seed crackers (Asia)
11505473 - Sweet potato bake with an almond and poppy seed sauce
11455927 - Courgette sushi in nori sheets with coconut and hoisin sauce and Thai basil
11505449 - Stuffed portobello mushrooms with a damson poppyseed sauce
11505457 - Chicken and peach skewers with a sesame seed and herb sauce
11167926 - Banana with passion fruit sauce
12995710 - Basic Char-Grilled Eggplant
13268093 - Vegan basic sauces - Mexican green, raw Beetroot, tumeric yoghurt
13861542 - Basic chargrilled eggplant
13771081 - Basic recipe mayonnaise, also with herbs and peppers
12265175 - Light pesto (basic recipe)
11343779 - Homemade basic vinaigrette for autumnal salads
12412810 - Basic Lemon Curd; Summer Berry Curd
11505455 - Meatballs in a spicy tomato sauce with bulgur
00280098 - Basic ingredients for pan-frying and for sauces
11322250 - Basic choux pastry
11205084 - Six different chicken soups from one basic recipe
60421443 - Béchamel
13969291 - r
12685942 - A roux as a base for sauces
12685946 - Dark gravy being prepared
13842287 - Fetta spinach bechamel
12246770 - Vegan red wine gravy with smoked tofu
11050674 - Gravy being prepared
11431373 - Leg of goose with red cabbage and dumpling with demi glace being poured over the dumpling
13842307 - Cauliflour bechamel
10300799 - A jar of veal glace
00334072 - Gravy being made from meat juices
00295590 - Gravy being prepared
00384062 - Gravy
11080964 - Gravy being prepared
11051450 - Making veal stock
00384184 - Dark gravy being prepared
13408432 - Best-Ever Meaty Gravy
11051449 - Veal stock in two jars
11050672 - Gravy
11051444 - Gravy for roast beef being prepared
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