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Rtde Videos – License unique food clips ❘ StockFood
00501833 - Tomatoes being diced
00501819 - Broccoli florets being placed in boiling water
00501943 - Preparing tiramisu: adding another layer of sponge fingers
00501912 - Preparing tiramisu: covering the espresso-soaked sponge fingers with mascarpone cream
00501888 - Preparing tomato sauce: frying onions and garlic and adding tomato puree
00501838 - Basil and tomatoes being mixed together
00501870 - Slicing an onion
00501866 - Ingredients for tomato sauce
00501849 - Garlic being rubbed onto slices of toasted bread
00501929 - Mascarpone being mixed with the egg yolk-sugar mixture
00501915 - Preparing tiramisu: covering the second layer with mascarpone cream
00501944 - Preparing tiramisu: adding another layer of sponge fingers
00501916 - Tiramisu being dusted with cocoa powder
00501868 - Placing finely chopped onions in a small bowl
00501875 - Simmering tomato sauce being stirred
00501853 - Bruschetta (toasted bread with tomatoes, Italy)
00501852 - Preparing bruschetta: spreading the prepared tomatoes on the slices of bread
00501823 - Blanching broccoli: removing the vegetables from the iced water
00501821 - Blanching broccoli: quenching the vegetables in iced water
00502091 - Celariac, carrot and leek being finely chopped
00501935 - Beating egg white stiffly
00501908 - Espresso and amaretto being mixed
00501897 - Tiramisù (a layered dessert with mascarpone & cocoa, Italy)
00501896 - Preparing tiramisu: dusting with cocoa powder
00501890 - Pouring tomato sauce out of the pot
00501879 - Chilli flakes, thyme and oregano
00503073 - Three differently done steaks
00501931 - Mascarpone being mixed with the egg yolk-sugar mixture
00501924 - Adding sugar to a bowl of egg yolks
00501885 - Pouring olive oil into a pot and adding onions
00501881 - Food being seasoned with chili flakes
00502059 - Putting salt and spaghetti into boiling water
00501932 - Knocking the mixer attachments against the side of the bowl
00501906 - Beating egg white stiffly
00501886 - Preparing tomatoes sauce: placing tomato puree in a pot
00501882 - Food being seasoned with chilli flakes
00501829 - Removing a tomato from the vine
00502634 - Egg yolk-cream mixture being poured over spaghetti, stirred and sprinkled with Parmesan
00501933 - Placing egg whites into a bowl and beating until stiff
00501927 - Taking the bowl of mascarpone
00501904 - Preparing tiramisu: dunking a sponge finger in espresso and placing in a dish
00501895 - Preparing tiramisu: dusting with cocoa powder
00501869 - Dicing an onion
00502266 - Carrots being diced
00501910 - Tiramisu being prepared: espresso-soaked sponge fingers being placed into a dish
00501864 - Garlic being rubbed onto slices of toasted bread
00501855 - Bruschetta (toasted bread with tomatoes, Italy)
00501839 - Ciabatta being cut into thick slices
00501822 - Blanching broccoli: removing the vegetables from the iced water
00501816 - Lighting a gas cooker
00503146 - Radicchio being cleaned and torn
00501940 - Tiramisu being prepared: espresso-soaked sponge fingers being placed in a dish
00501878 - Food being seasoned with salt and pepper
00501854 - Bruschetta (toasted bread with tomatoes, Italy)
00501815 - Blanching broccoli: placing a pot of water on a gas stove
00502536 - Minced meat being mixed with other ingredients
00501937 - Egg whites being mixed with mascarpone cream
00501928 - Mascarpone being added to the egg yolk-sugar mixture
00501911 - Tiramisu being prepared: espresso-soaked sponge fingers being placed in a dish
00501907 - Beaten egg white being folded into mascarpone cream
00501874 - Simmering tomato sauce being stirred
00501934 - Beating egg whites until stiff
00501898 - Tiramisù (a layered dessert with mascarpone & cocoa, Italy)
00501889 - Preparing tomato sauce: adding peeled tomatoes
00501842 - Ciabatta slices being placed on an oven rack
00501832 - Tomatoes being diced
00501812 - Broccoli florets, a slotted spoon and iced water (prepared for blanching)
00501867 - Garlic being finely chopped
00501893 - Tiramisu (without cocoa powder) in a rectangular dish
00501938 - Preparing tiramisu: dunking a sponge finger into espresso and placing in a dish
00501925 - Attaching mixers to a hand whisk
00501872 - Ingredients for tomato sauce
00502092 - Chicken being removed from the soup, skin being removed, breast meat being cut out and cut in pieces
00501945 - Preparing tiramisu: covering the second layer with mascarpone cream
00501922 - Preparing tiramisu: placing the egg yolks in a bowl
00501918 - Ingredients for tiramisu
00501887 - Preparing tomato sauce: adding peeled tomatoes and seasoning
00501856 - Slicing garlic
00501851 - Olive oil being drizzled over slices of toasted bread
00501850 - Garlic being rubbed onto slices of toasted bread
00501847 - Garlic being rubbed onto slices of toasted bread
00501840 - Ciabatta being cut into thick slices
00501811 - Broccoli florets, a slotted spoon and iced water (prepared for blanching)
00501939 - Preparing tiramisu: placing the sponge fingers in a dish
00501899 - Tiramisù (layered dessert with mascarpone and cocoa, Italy)
00501836 - Basil being added to tomatoes
00501813 - Broccoli florets, a slotted spoon and iced water (prepared for blanching)
00502108 - Eggs being beaten in a bowl, flour being added and stirred in
00502074 - Mirepoix being sliced and tied with kitchen twine
00501930 - Mixers on a hand whisk
00501919 - Ingredients for tiramisu
00501844 - Ciabatta slices being placed on an oven rack
00501826 - Broccoli being placed in boiling water
00501818 - A hand taking a plate of broccoli florets
00501814 - A gas stove, iced water, a slotted spoon and broccoli florets (prepared for blanching)
00503683 - Shortcrust pastry being rolled out
00503612 - Ravioli being cut out with a dough wheel
00503215 - Plums being turned into syrup with a vanilla pod
00503144 - Mixed salad
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